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Frequently asked questions

Organisation

  • When was Tourmalet Trigona Food Ingredients established?

    In May 2014 Tourmalet Trigona Food Ingredients was established.

  • How do you guarantee food safety and traceability? 

    Our quality system IFS Trade allows us to evaluate and register all relevant parameters.  

  • How do you guarantee that the organic ingredients you supply our properly certified?  

    By means of the SKAL certification of Trigona Dairy Trade.

  • When do you release the weekly dairy market report?  

    Normally weekly on Friday.

  • How can I apply for the weekly dairy market report? 

    By posting your details on the home page of the site.


Requesting specifications, samples and offers

  • Who should I address for requesting a sample and specification of the dairy products or the vegetable based products?

    Please contact Gerard-Jan Smit by phone or e-mail.

  • Who should I address for requesting a sample and specification of the dairy products or the vegetable based products?

    Please contact Gerard-Jan Smit by phone or e-mail.

Applications of our dairy ingredients

  • In which applications can I use milk powder?

    Milk powder can be used in bakery products, ice cream, deserts, chocolate and sauces.

  • In which applications can I use whey powder?

    Whey powder can be used in bakery products, chocolate, dietary products and sauces.

  • In which applications can I use cream?

    Cream can be used in bakery products, ready to eat meals and sauces.

  • In which applications can I use cheese?

    Cheese can be used in processed cheese, grated cheese and ready-to-serve dinners.


Applications of our vegetable based raw materials

  • In which applications can I use grain flakes?

    Grain flakes can be used in bakery products, oat meal and as decoration on bread.

  • In which applications can I use malt flour?

    Malt flour can be used to darken bread. In certain applications malt flour can be used to replace cocoa and caramel.

  • In which applications can I use fruit fillings?

    Fruit fillings are mainly used in bakery and dairy applications.

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